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Banana Bread is likely one of the first issues that I ever baked from a recipe I discovered on the web.  It was in school, I simply moved into my new condominium, and my Mother made me this actually superior handwritten cookbook with all of her recipes.  I added the recipe I discovered proper to this cookbook, and bought baking.  To my shock, the Banana Bread got here out fairly good, and with some butter on it, it was even higher. I shared that recipe for Banana Bread again in 2015.  And though nonetheless a superb recipe, I’ve since modified issues a bit, nicely truly, fairly a bit, and I assure that you simply’re going to like this recipe much more!

Anthony and I like to bake collectively.  Now we have made every part from this Banana Bread to cookies and desserts, and his favourite issues to make – Lemon Meringue Pie and Macarons (the French form).  I might need to say that Anthony is a greater baker than I’m.  He actually takes his time to measure the elements completely, and loves when he will get to make use of stuff just like the kitchen scale and the torch to toast his meringue.

Making Banana Bread is easy, and all of it begins with overripe bananas.  I like to make use of them when they’re nonetheless a bit agency, however while you decide them up, they fall off the stem.  The picture beneath is what I like my bananas to appear to be when utilizing them for Banana Bread.

Banana Bread all the time makes the home odor so good too.  I like making Banana Bread on Sunday mornings.  After waking up, I (nicely DJ does) brew some espresso, activate NFL Community, and begin making the bread.  By the point we’re actually awake, the bread is completed, and it’s time to eat a heat slice with butter!

This Banana Bread recipe can also be one which I really feel comfy with Anthony making on his personal.  He is aware of all the security suggestions for the kitchen, and the recipe is straightforward sufficient for him to comply with alongside needing minimal assist.  Often all I’ve to do when Anthony bakes is take issues out and in of the oven.

If you would like, gently stir in chocolate chips or blueberries to your batter with a silicone spatula simply earlier than spooning into baking pan.

Subsequent time you might have some overripe bananas, do that simple Banana Bread recipe!

Yields1 Serving
Prep Time10 minutesPrepare dinner Time1 hrWhole Time1 hr 10 minutes

For Banana Bread

 3 cups flour

 1 tsp salt

 2 tsp baking powder

 2 tsp baking soda

 2 eggs

 6 over ripe bananas

  cup melted butter

 1 ½ cups sugar

 2 tsp vanilla

Crumble Topping

  cup rolled oats

 ½ tsp cinnamon

  cup brown sugar

 3 tbsp melted butter

1

Preheat oven to 350 levels.

Spray a loaf pan or 12 cup muffin pan with non-stick spray or line muffin pan with liners.

2

In a small bowl combine collectively flour, salt, baking powder and baking soda.

In one other small bowl, combine collectively all elements for crumble topping.

3

Within the bowl of a stand mixer or in a big bowl with a hand mixer, beat collectively bananas, egg, butter, sugar and vanilla till easy.

4

Slowly add flour combination to moist elements with stand mixer or beater on low till simply mixed with no lumps.

5

Spoon batter into loaf pan or muffin tin and high evenly with crumble topping.

6

Bake:

12 Muffins – 18-20 Minutes
Loaf – 60-65 Minutes
Four Mini Loaf – 30-35 Minutes

Elements

For Banana Bread

 3 cups flour

 1 tsp salt

 2 tsp baking powder

 2 tsp baking soda

 2 eggs

 6 over ripe bananas

  cup melted butter

 1 ½ cups sugar

 2 tsp vanilla

Crumble Topping

  cup rolled oats

 ½ tsp cinnamon

  cup brown sugar

 3 tbsp melted butter

Instructions

1

Preheat oven to 350 levels.

Spray a loaf pan or 12 cup muffin pan with non-stick spray or line muffin pan with liners.

2

In a small bowl combine collectively flour, salt, baking powder and baking soda.

In one other small bowl, combine collectively all elements for crumble topping.

3

Within the bowl of a stand mixer or in a big bowl with a hand mixer, beat collectively bananas, egg, butter, sugar and vanilla till easy.

4

Slowly add flour combination to moist elements with stand mixer or beater on low till simply mixed with no lumps.

5

Spoon batter into loaf pan or muffin tin and high evenly with crumble topping.

6

Bake:

12 Muffins – 18-20 Minutes
Loaf – 60-65 Minutes
Four Mini Loaf – 30-35 Minutes